Olives green in brine, 200g, ALEA,
Green olives, water, salt, acidity regulator: citric acid, antioxidant: ascorbic acid
Energy 527kj/126Kcal
Fat 12.8g
- of which saturated fat 1.4g
Carbohydrate 1.4g
fiber 4.3g
Of which sugars 0.1g
Protein 1.2g
Salt 4.1g