Garlic in brine 125g , gaia
Ingredients
Garlic, salt, lactic acid, citric acid,
Maintenance information
It is stored in a cool and dry place, away from the sun's rays. After opening, keep refrigerated (+4℃) for 7-10 days.
Nutritional declaration
Per 100g
Energy (kJ) 596
Energy (Kcal) 142
Fat (g) 1
Saturated (g) 0
Carbohydrates (g) 30,5
of which sugars 12,5g
fiber 1,3g
Proteins (g) 6
Salt (g) 1