STELLA No.2 is a classic Greek pasta made from 100% high quality durum wheat. This pasta is specially designed for traditional dishes such as pastitsio, but is equally suitable for gratins, meat sauces and oven-baked pasta dishes.
With its firm texture and excellent cooking properties, the pasta retains its shape and provides a perfect texture in every meal. Its authentic taste is reminiscent of traditional homemade Greek cooking.
Ingredients:
Durum wheat (semolina)
Water
Allergens:
Contains gluten (wheat)
Nutritional value (per 100 g, uncooked - approximate values)
Energy: approx. 340-360 kcal
Fat: approx. 1.5-2 g
of which saturated fat: approx. 0.3-0.5 g
Carbohydrates: approx. 66-71 g
of which sugars: approx. 0.3-3 g
Fiber: approx. 3-4.5 g
Protein: approx. 12 g
Salt: approx. 0-0.01 g
Characteristics:
Made from 100% durum wheat
Ideal for pastitsio and oven dishes
Firm and cookable texture
Authentic Greek quality
Packaging: 500 g
Preparation:
Cook in plenty of salted water for about 7-9 minutes or until the desired consistency is reached.