Zanae Dolmadakia with minced meat, 200g
Zanae Dolmadakia with minced meat is a classic Greek delicacy consisting of soft vine leaves stuffed with a flavorful mixture of rice and minced meat. The product is ready to eat and is perfect as a starter, meze or as part of a larger meal.
The stuffed vine leaves are prepared according to a traditional recipe and are flavored with herbs and spices for an authentic Mediterranean taste. The combination of juicy content and mild acidity from the vine leaves creates a balanced and appreciated taste experience.
Ingredients
Vine leaves, rice, minced meat (usually beef and/or pork), onion, sunflower oil, tomato, herbs (e.g. dill, parsley), spices, salt, lemon juice.
Nutritional value (per 100 g, approximate values)
Energy: approx. 180-220 kcal
Fat: approx. 10-13 g
of which saturated fat: approx. 2-4 g
Carbohydrates: approx. 15-20 g
of which sugars: approx. 1-3 g
Protein: approx. 5-8 g
Salt: approx. 1-1.5 g
Properties
Ready-made - ready to serve
Traditional Greek specialty
Perfect as a meze, starter or side dish
Practical tin (200 g)
Served cold or slightly warmed
Serving suggestions
Serve with lemon wedges, olive oil or a dollop of yogurt/tzatziki. Excellent with salads, bread or as part of a meze plate.
Storage
Store in a cool, dry place. Opened packaging is stored in the refrigerator and consumed within a few days.
Country of origin
Greece