Kandylas Tahini Dessert, Cocoa & Stevia, 200 g | Buy from us

Kandylas Handmade Tahini Dessert with Cocoa & Stevia 200 g Greek sesame delicacy from Veria A handmade Greek dessert from Kandylas in Veria, made with tahini from hulled sesame seeds and flavored with cocoa. The product is sweetened with maltitol, isomalt, and steviol glycosides, among other ingredients, and has a rich sesame flavor with distinct notes of cocoa. The texture is classically halva-like—soft, slightly crumbly, and perfect as a sweet treat with coffee or tea. Product Information Product: Tahini dessert with cocoa and sweeteners Manufacturer: S. Kandylas S.A. Origin: Veria, Greece Net weight: 200 g Storage: Store in a cool, dry place. Ready to eat. Ingredients Tahini (crushed, hulled SESAME SEEDS from outside the EU), polydextrose 30%, sweetener: maltitol syrup 17%, isomalt 8%, steviol glycosides, emulsifier: mono- and diglycerides of fatty acids, cocoa 1%, soapwort extract. May contain traces of PEANUTS and other NUTS. Excessive consumption may have a laxative effect. Nutrition Facts per 100 g Energy: 2215 kJ / 531 kcal Fat: 31.8 g of which saturated fat: 6 g Carbohydrates: 46 g of which sugars: 3.7 g Protein: 12.5 g Salt: 0.1 g