Kandylas Oriental Cocktail 550 g – Greek Pastries
Three varieties of traditional Greek syrup pastries
A varied assortment of handmade Greek pastries from Kandylas in Veria. The package contains various types of classic baklava-style syrup pastries, made with crispy phyllo dough and kataifi, almonds, and aromatic syrup.
The combination of flaky pastry, nuts, and sweet syrup offers a variety of textures and shapes in a single package—perfect for sampling several classic Greek pastries or serving with coffee and dessert.
Kandylas states that Cocktail 550 g is made with, among other ingredients, fresh butter, select nuts, and crispy phyllo dough. kandylas.com
Product information
Product: Oriental Handmade Cocktail
Type: Assorted Greek syrup pastries
Manufacturer: S. Kandylas S.A.
Origin: Veria, Greece
Net weight: 550 g
Storage: Store in a cool, dry place
Ready to eat
Ingredients
Filo dough 25% (WHEAT FLOUR, water, cornstarch, salt, preservative: potassium sorbate), kataifi dough 6%, sugar, water, glucose syrup, ALMONDS 7%, fat (palm oil, milk fat), flavorings, color: beta-carotene, breadcrumbs (WHEAT FLOUR, water, salt, yeast), cookie crumbs (WHEAT FLOUR, sugar, vegetable fat, MILK POWDER, emulsifier: SOY LECITHIN), lemon juice, cinnamon, citric acid, and preservative: potassium sorbate.
Allergens: GLUTEN, ALMONDS, MILK, and SOY. May contain traces of PEANUTS, other NUTS, and EGGS.
Nutrition Facts per 100 g
Energy: 1634 kJ / 389 kcal
Fat: 13.6 g
of which saturated fat: 5.6 g
Carbohydrates: 62.2 g
of which sugars: 29.8 g
Protein: 3.2 g
Salt: 0.4 g