When we at Tasty America say that the food is HOT, we really mean it. Samyang Buldak Hot Chicken Cheese Ramen is the noodles for those who are not afraid when things heats up. Lovely chicken flavor is mixed with creamy mozzarella cheese and a lovely heat. Samyang Buldak Hot Chicken Cheese Ramen has been a big favorite with many customers, we encourage you to try it, too!
Here's how to cook Samyang Buldak Hot Chicken Cheese Ramen:
1. Put the noodles in 600 ml of boiling water and boil the noodles for five minutes.
2. Strain the water, save 8 tablespoons, pour in the sauce and let everything stir fry together for 30 seconds.
3. Pour over the cheese powder, stir well and serve.
Net Weight:
140 g
Contents:
Ingredients: WHEAT flour, modified tapioca starch, palm oil, WHEAT gluten, salt, glycerin, SOYBEAN oil, acidity regulator E501i, E500, E339ii, citric acid E330, thickener E412, purified water, emulsifier E322, green tea flavor oil.
Soup: water, artificial cheese-flavor powder, SOY sauce, white sugar, artificial chicken flavor powder, SOY bean oil, chili pepper powder, red pepper powder, onion, garlic, modified potato starch, chili extract, paprika extract, black pepper powder, curry powder.
Powder: mozzarella CHEESE powder, roasted SESAME, roasted laver.
Nutritional Content:
Nutritional value per 100 g:
Energy: 1644kJ / 393kcal
Fat: 12,9g
- of which saturated fat: 6,4g
Carbohydrates: 60g
- of which sugar: 5g
Protein: 9,3g
Salt: 2,6g